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Akee food facts

Posted Date :   20 February 2019 12:08:15 PM  


The ackee, (blighia sapide) is a fruit. It is related to the lychee and the
longan. it is native to tropical west africa. the scientific name honours
captain william bligh who took the fruit from jamaica to kew gardens,
england in 1793.
the fruit was imported to jamaica from west africa before 1778.Since
then it has become a feature of various caribbean cuisines, and is culti-
vated elsewhere in the world.



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